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Find classic and creative riffs on sweet and savory tarts filled with anything from tomato and pesto to custard and fresh fruit.
"The caramel topping gives this tart a wonderfull flavor. It can be made in a tart mold with removable bottom or a regular pie plate. Use a ready made pie crust or check out "Recipe #72078" for an easy pie dough. Either way, it is sweet and delicious and looks great, sure to impress your guests. Serve with lightly sweetened whipping cream..."
Ingredients: ready-made pie crusts, granulated sugar...
Prep Time: 30 mins
Total Time: 1 hrs 20 mins
"From Southern Living 1993."
Ingredients: fresh blackberries, mint sprigs...
Prep Time: 20 mins
Total Time: 45 mins
"Mini apples pies in a cream cheese pie crust. Perfect as a one-bite apple pie."
Ingredients: cinnamon, cream cheese...
Prep Time: 15 mins
Total Time: 35 mins
"I found this recipe from Southern Living. I made it for Easter dinner and everyone raved about it. It is quite easy to make, and well worth it."
Ingredients: cream, sliced almonds, eggs...
Prep Time: 30 mins
Total Time: 1 hrs 10 mins
"This is a recipe I got from the Jamie Oliver 30 minute meal collection, I tried them tonight for dessert and they went down famously! Try them with creme freche, double cream or custard, they're even good on their own with nothing at all! Real melt in the mouth stuff, try them and see!"
Ingredients: jam, oranges, zest of, eggs...
Prep Time: 10 mins
Total Time: 25 mins
"Don't make me a liar...try this oversized tart and rave like everyone else who's tried this fabulous dessert."
Ingredients: confectioners' sugar, cream cheese...
Prep Time: 20 mins
Total Time: 45 mins
"I found this recipe in The Frugal Gourmet Celebrates Christmas. He calls it "Nellie's Lemon Tart" and credits a friend of his from Toulouse, France for gifting him this recipe as his favorite. It sounds absolutely scrumtious to me - but then I love lemon desserts to cap off a meal!! I estimated on the prep times, which include chill times,..."
Ingredients: confectioners' sugar, eggs...
Prep Time: 45 mins
Total Time: 1 hrs 35 mins
"from Gourmet magazine, December, 2000. Super Simple and tastes wonderful! Top with either whipped cream or vanilla ice cream."
Ingredients: natural almonds, eggs...
Prep Time: 15 mins
Total Time: 45 mins
"This recipe is my take on the famous Portuguese nata pastry. Tradtionally this uses vanilla pudding, but you can use any pudding you like (Ive tried chocolate and vanilla and theyre both great). For the pie crust I used my variaton of Chicagoland Chef du Jour's amazing Recipe #282494."
Ingredients: eggs, light brown sugar, oil...
Prep Time: 15 mins
Total Time: 35 mins
"Treva Casteberry, WBIR TV"
Ingredients: crescent rolls, granny smith apples...
Prep Time: 15 mins
Total Time: 1 hrs
By JoyfulCook on December 26, 2011
Recipe #378615
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"Mine was dry and not much flavor. Disappointed this time but may try again."
By adopt a greyhound
on 0
Chocolate Peanut Butter Bundt Cake
"This cake was so easy, yet so delicious you would have thought I slaved over it, but didn't! The peanut butter taste was great but not overwhelming...." more
By Aunt Paula
on 0
Neapolitan Refrigerator Sheet Cake
"This was delicious, this is a perfect summer, (or anytime) cake. I can't wait to make it again!"
By Aunt Paula
on 0
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