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My grandmother gave me this apple pie recipe after she made it for me during a visit about 5 years ago. I like to use Granny Smith apples, leave the peel...
A wonderfully sweet pecan pie that is perfect. I like a small scoop of vanilla ice cream with mine! Enjoy.
The secret to this rich pie is cooking the sugar and corn syrup first. It is definitely not diet food! I bake this pie for 45 minutes according to my...
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Recipe #496778
This pie recipe earned grand prize honors in the 2011 Pillsbury Refrigerated Pie Crusts Championship. The recipe was the Arkansas State Fair first place...
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Recipe #18650
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Great home made flavor. Tastes like what you get in restaurants. I once had to make 10 of these for a family reunion!
Rich and "dreamy" coconut cream pie, better than any other I have ever tried. Want to make it even richer, try chocolate pudding. Killer!
These versatile tarts are wonderful on a buffet table or as a starter or appy and equally as good for dessert with a nice wine.
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My Mother first made this pie in 1949. The recipe was on a can of pecans. (I wasn't born then, but evidently pecans used to be sold in cans.) She...
This recipe by Abigail Van Buren (aka Pauline Phillips) is published from time to time in her "Dear Abby" column. Jeanne Phillips, the original...
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