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Find classic and creative riffs on pies and tarts that include pumpkin, pecan, chocolate and fruit-filled favorites.
My grandmother gave me this apple pie recipe after she made it for me during a visit about 5 years ago. I like to use Granny Smith apples, leave the peel...
The only pie crust I will use anymore. Its flaky and slightly sugary and oh so easy to do. Note: due to some major discrepencies please use a good quality...
Well, after looking for this recipe on here and not having any luck, I decided to find it and post it. In my opinion, this is the best pumpkin pie. Make...
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Recipe #500630
Low G.I. dessert, from "Diabetic Cooking for Everyone", by Carol Gelles. Exchanges: 3/4 lean meat, 4 3/4 fat. If you want a firmer product that...
Recipe #500600
Applesauce and a little coconut add a surprising twist to a tangy traditional pie. From Recipe.com
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I got this recipe from my sister-in-law when I got married and my husband's aunt had a cherry tree. It is our favorite! Prep time does not include...
After just making this again I think some may find the filling too thick so I am changing the instructions to say 2-4 tablespoons of cornstarch. We like...
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The only pie crust I will use anymore. Its flaky and slightly sugary and oh so easy to do. Note: due to some major discrepencies please use a good quality...
This pie is so rich. It is so quick and easy. It is also enjoyed quick and easy. You must try this for your next Chocolate Pie. I HAVE to make it EVERY...
This chilled pie will be gone right before your eyes. I would buy 8 Butterfingers. One to crush on top of the pie. One to eat.
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This chilled pie will be gone right before your eyes. I would buy 8 Butterfingers. One to crush on top of the pie. One to eat.
this is a very smooth center pecan pie..melts in your mouth ..also from from fireman's firehouse cookbook...a real beauty of a pie ..
This is wonderfully rich and creamy. You will love it. This came from my sister-in-law.
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