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Very simple and delicious recipe, we have had this for breakfast as well as for dessert! This is from Tunisian Desserts Cookbook.
Hope you enjoy!
"Very simple and delicious recipe, we have had this for breakfast as well as for dessert! This is from Tunisian Desserts Cookbook. Hope you enjoy!"
Ingredients: lemon juice, margarine...
Prep Time:0 mins
Total Time: 10 mins
These biscotti are great for "DUNKING" in a cup of tea or a glass of milk. Friends will love these, great as a gift. Low fat, Diabetic exchange:...
"These biscotti are great for "DUNKING" in a cup of tea or a glass of milk. Friends will love these, great as a gift. Low fat, Diabetic exchange: 1 starch"
Ingredients: dark brown sugar, dried currants...
Prep Time:20 mins
Total Time: 1 hrs 5 mins
"This isn't anything fancy, just a basic biscotti."
Ingredients: eggs, granulated sugar, salt...
Prep Time:10 mins
Total Time: 1 hrs
This has Malibu Rum which is coconut flavored. So it's not for the children. And who said jellos not for Adults?
"This has Malibu Rum which is coconut flavored. So it's not for the children. And who said jellos not for Adults?"
Ingredients: pineapple Jell-O, Malibu rum...
Prep Time:5 mins
Total Time: 10 mins
This a simple, creamy rice pudding. If you want to make this diary free just substitute the milk with coconut milk.
"This a simple, creamy rice pudding. If you want to make this diary free just substitute the milk with coconut milk."
Ingredients: cinnamon sticks, coconut milk...
Prep Time:5 mins
Total Time: 1 hrs 35 mins
From Cooking Light website. Something different to make with over-ripe bananas (this is the key to a strong banana flavour--the more spotted the banana...
"From Cooking Light website. Something different to make with over-ripe bananas (this is the key to a strong banana flavour--the more spotted the banana the tastier.) The biscotti are very small "baby-finger" sized--probably how they earned a low calorie rating!"
Ingredients: eggs, pecans, salt...
Prep Time:30 mins
Total Time: 1 hrs 25 mins
I'm posting this recipe for the World Tour 2005 RecipeZaar event. This recipe looked so good to me. It's from The Hadassah Jewish Holiday Cookbook...
"I'm posting this recipe for the World Tour 2005 RecipeZaar event. This recipe looked so good to me. It's from The Hadassah Jewish Holiday Cookbook - a collection of traditional recipes from contemporary kosher kitchens."
Ingredients: sliced almonds, eggs, honey...
Prep Time:20 mins
Total Time: 1 hrs 10 mins
A MUST for us! A neighbor in Omaha had given this to my Mom in the early'60's and she has made it every Thanksgiving since. Now I make the holiday,...
"A MUST for us! A neighbor in Omaha had given this to my Mom in the early'60's and she has made it every Thanksgiving since. Now I make the holiday, so I make the mold! It's very easy. Keep in mind that this has walnuts just in case you have guests who are allergic to nuts. Enjoy! *You can make this 2 days before serving so I will make it on the..."
Ingredients: Jello gelatin, parsley sprigs...
Prep Time:20 mins
Total Time: 1 hrs 20 mins
I found this on healthdiscovery.net and began making a few changes to suit my own tastes and preferences. The original was for lemon biscotti and can...
"I found this on healthdiscovery.net and began making a few changes to suit my own tastes and preferences. The original was for lemon biscotti and can easily be switched back. One point per cookie."
Ingredients: egg whites, eggs...
Prep Time:15 mins
Total Time: 53 mins
Recipe #122130
This recipe can easily be made dairy free-I have used soy milk for the milk and it was still delicious and creamy. The custard is baked until firm and...
From Cooking Light (September 2000). Topping the glaze with a bit of extra coconut and nuts dresses it up a bit.
"From Cooking Light (September 2000). Topping the glaze with a bit of extra coconut and nuts dresses it up a bit."
Ingredients: nonfat milk, cooking spray...
Prep Time:30 mins
Total Time: 1 hrs 30 mins
I love the honey flavor of these biscotti as much the almond aroma while they bake. Based on "Biscotti Napoletani" from Nick Malgieri's...
"I love the honey flavor of these biscotti as much the almond aroma while they bake. Based on "Biscotti Napoletani" from Nick Malgieri's book, Great Italian Desserts, the three flavoring ingredients are just honey-almond-cinnamon. They're wonderful in this pure form but I mention the optional ingredients since they please my American tastebuds...."
Ingredients: cinnamon, honey, salt...
Prep Time:20 mins
Total Time: 1 hrs 10 mins
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"This was delicious! I think it definitely needed some salt at the end, but my boyfriend liked it without. When I make again though, I think I'll simmer..." more
By Keee
on 0
Sweet Potatoes with Red Curry Paste
"My new favorite way to eat sweet potatoes! I followed another reviewer's suggestion and toasted the curry and diced potatoes first, then added the broth..." more
By Keee
on 0
Fudgy Cherry-Cheesecake Brownie Bars
"Parsley, hugs to you my friend!! I won a brownie bake off today at work with your recipe. I made the recipe just as you had stated...except I didn't..." more
By Fireflylover
on 0
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