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    You are in: Home / Course / Desserts / Desserts Fruit
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    Desserts Fruit Recipes

     

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    Newest Desserts Fruit Recipes

    Recipe #501954

    Old Fashioned Peach Cobbler
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    Flaky pastry enclosing peaches flavored with lemon and orange juice and spiced with nutmeg and cinnamon. NOTE: Cooking Time is One hour and 10 minutes,...

    Bananas Foster Ice Cream Cake
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    This recipe was adapted from "Taste of the South Magazine 2006". I made this for my husband's birthday, and it was a hit with both adults...

    Bananas Foster Ice Cream Cake

    Recipe #501870

    Recipe #501854

    Bourbon Apple Crisp Shooters With Bourbon Cream
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    From Betty Crocker. These look so good in a shot glass. My vote goes for the 'Note' at the end of the directions!!

    Recipe #501827

    Polish Plum Torte
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    So good, so simple. Great with a cup of coffee

    Recipe #501800

    Jam Squares
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    An easy dessert with apricot jam.

    Recipe #501799

    Apricot Jam Cookies
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    A tender sandwich cookie.

    Recipe #501797

    Banana Sour Cream Coffee Cake
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    This is a delicious dessert that has a hint of chocolate and cinnamon.

    Recipe #501781

    Chocolate Rum Soaked Cherries
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    From Taste of Home Magazine. Men seem to really like these. I used Malibu Rum and Ghirardelli chocolate.

    Recipe #501725

    No-Bake Cherry Cheesecake
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    This cake uses soft sponge cake lady fingers. If you can't find them at the grocery store, slice up a sponge cake.

    Recipe #501721

    Curried Pears
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    Serve as a side to Indian food, or as an unusual dessert. Quick and easy in the microwave.

    Recipe #501654

    Perfect Key Lime Pie
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    This is a combination of my favorite key lime pie recipes. I love key lime pie, but many times find it too tart for my liking; the cream cheese in this...

    Recipe #501636

    English Trifle
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    A delicious trifle that you can customize with the flavours and fruits you love.

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    Newest Recipe Reviews

    Danish Layer Cake (Dansk Lagekage)

    "I studied in Copenhagen for a year and fell in love with this simple yet elegant way of serving birthday cake. Some people make it with fruit, sliced,..." more 

    By katspajamas
    on 0

    Chicken Legs Grilled

    "Pretty good. I will use marinade again, but really watch the grill. Mine flared up & burnt the outside. The inside was super moist, but we were..." more 

    By Keschef
    on 0

    Almond French Toast

    "This worked fairly well. The bread needs to soak up quite a bit of custard to be able to get the almonds to adhere. It has to be watched very carefully..." more 

    By DrGaellon
    on 0

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