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    You are in: Home / Dessert / Weet Bix De Luxe Recipe
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    Weet Bix De Luxe

    Weet Bix De Luxe. Photo by djmastermum

    1/1 Photo of Weet Bix De Luxe

    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    0 mins

    15 mins

    Tisme's Note:

    Had this recipe for years and years, not until DS asked about these a few months ago did I remember them. It was a very old recipe from Mum's cookbook, I used to send this slice with my kids to school and they loved it as did their friends. A girlfriend used to ask me for the recipe all the time, and I just never got around to giving it to her, time just eludes us all sometimes!!!! ........Probably too late now, seeing her eldest in now 21 !!!!!!!

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    Units: US | Metric


    1. 1
      Place all dry ingredients into a bowl and mix in the melted butter.
    2. 2
      Press mix into a sponge roll tin.
    3. 3
      Bake in oven at 180C (350F) for approx 15 minutes and remove.
    4. 4
      In a bowl mix in condensed milk, butter, golden syrup and mix together well until combined, put this mix onto the weet-bix base abd return to the oven for 3 minutes.
    5. 5
      Ice whilst still warm with icing and when cooled cut into slices.

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    Ratings & Reviews:

    • on August 14, 2009


      These were such a hit, I have posted the pic to show how quicky they went! So easy to make! Made for the Aus/NZ Swap #31

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Weet Bix De Luxe

    Serving Size: 1 (46 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 277.2
    Calories from Fat 139
    Total Fat 15.4 g
    Saturated Fat 10.9 g
    Cholesterol 30.4 mg
    Sodium 122.4 mg
    Total Carbohydrate 33.4 g
    Dietary Fiber 1.4 g
    Sugars 22.8 g
    Protein 2.9 g

    The following items or measurements are not included:


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