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    You are in: Home / Dessert / Warm Caramel Apple Bread Pudding Recipe
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    Warm Caramel Apple Bread Pudding

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 10 mins

    10 mins

    1 hr

    Countessme's Note:

    Classic bread pudding with a twist

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    Ingredients:

    Serves: 10

    Yield:

    pudding

    Units: US | Metric

    Directions:

    1. 1
      Cube bread.
    2. 2
      Place in buttered dish.
    3. 3
      alternate layers of caramel and apples.
    4. 4
      Mix cream, eggs, sugar & vanilla.
    5. 5
      Pour mix over apples.
    6. 6
      Bake at 300 in water baker.
    7. 7
      45-60 min until set.
    8. 8
      Top with whipped cream or ice cream.

    Ratings & Reviews:

    • on December 31, 2008

      55

      This is amazing!!! My family loved it! Young and old!!!!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Warm Caramel Apple Bread Pudding

    Serving Size: 1 (342 g)

    Servings Per Recipe: 10

    Amount Per Serving
    % Daily Value
    Calories 871.6
     
    Calories from Fat 348
    40%
    Total Fat 38.7 g
    59%
    Saturated Fat 21.5 g
    107%
    Cholesterol 223.4 mg
    74%
    Sodium 713.1 mg
    29%
    Total Carbohydrate 114.8 g
    38%
    Dietary Fiber 3.7 g
    15%
    Sugars 49.6 g
    198%
    Protein 20.1 g
    40%

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