Total Time
Prep 15 mins
Cook 0 mins

A dessert made with a Twinkie snack cake base, followed by layers of tropical flavors and whipped topping. A wonderful summer dessert.

Ingredients Nutrition


  1. Place Twinkie halves in a 13" x 9" dish. Layer with vanilla pudding, banana slices, crushed pineapple, coconut, and whipped topping. Garnish as desired (toasted coconut and cherries works well). Serve chilled.
Most Helpful

5 5

Oh my gosh! This was SO GOOD! Very light & refreshing! It tastes like the Hawaiian Blizzard at DQ. I added sliced strawberries, extra pineapple, candied cherries, and extra Cool Whip to cover it all. I didn't have vanilla pudding, so I substituted banana cream pudding instead. It was FABULOUS! This recipe is going straight to my favorites collection. Thanks!