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    You are in: Home / Dessert / Tequila Orange Glazed Grilled Pineapple Recipe
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    Tequila Orange Glazed Grilled Pineapple

    Tequila Orange Glazed Grilled Pineapple. Photo by JanuaryBride

    1/2 Photos of Tequila Orange Glazed Grilled Pineapple

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    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    15 mins

    15 mins

    Rita~'s Note:

    Top this with ice cream for dessert or serve as a side with chicken or pork. If you don't like Tequila use Rum.

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    Units: US | Metric


    1. 1
      Mix tequila, marmalade, sugar, butter, vanilla, cinnamon and mint together heat till sugar is dissolved.
    2. 2
      Preheat Grill.
    3. 3
      Place pineapple on grill.
    4. 4
      Baste with tequila mixture while grilling.
    5. 5
      Turn occasionally.
    6. 6
      Grill about 10 to 15 minutes.
    7. 7
      Serve hot with a scoop of your favorite ice cream.

    Ratings & Reviews:

    • on July 05, 2010


      EXCELLENT! I actually subbed Malibu Rum for the Tequila and WOW was it a crowd pleaser of a recipe. I dipped the pineapple rings into the marinade prior to placing them on the grill and that's all it took to infuse the wonderful yumminess into the fruit. I also put a little of it atop some chicken breasts that had a teriyake marinade and those seemed to go over well too! Next time I will cut the recipe in half, cause I had a lot leftover. Thanks for a keeper of a recipe! Made for Veggie Swap July 2010.

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    • on March 24, 2010


      So simple but so yummy! I did not have any marmalade so I used a fresh orange and the zest and fruit- just seeded it and used the whole thing. This was still sweet enough. Used fresh pineapple and fresh mint! I will be making this again and again!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 27, 2008


      Ok, so I didn't follow the recipe exactly, but this is AWESOME. I used a can of whole pineapple slices instead of a fresh pineapple. And, I used about 1/2 cup of the pineapple juice from the can instead of the tequila. Otherwise, I followed the rest of the recipe. I just divided the sauce between to small oval bakers and baked the pineapple slices and sauce in the oven at 350 during the last 15 minutes of baking my ham. YUM, YUM. I can't wait to try this with the tequila over ice cream. Thanks for a great recipe. Oh, btw, DH says our kitchen now smells like a Williams Sonoma store. Thanks again.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (9)


    Nutritional Facts for Tequila Orange Glazed Grilled Pineapple

    Serving Size: 1 (128 g)

    Servings Per Recipe: 10

    Amount Per Serving
    % Daily Value
    Calories 177.6
    Calories from Fat 62
    Total Fat 6.9 g
    Saturated Fat 4.3 g
    Cholesterol 18.3 mg
    Sodium 62.8 mg
    Total Carbohydrate 30.1 g
    Dietary Fiber 0.8 g
    Sugars 27.5 g
    Protein 0.3 g

    The following items or measurements are not included:


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