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    You are in: Home / Dessert / Strawberry or Raspberry Bisque Recipe
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    Strawberry or Raspberry Bisque

    Strawberry or Raspberry Bisque. Photo by twissis

    1/2 Photos of Strawberry or Raspberry Bisque

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    Total Time:

    Prep Time:

    Cook Time:

    50 mins

    20 mins

    30 mins

    Starrynews's Note:

    A friend gave me this delicious recipe, which I adjusted a bit for our tastes and for what I usually have on hand. It is a fun, fruity twist on a bisque.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Combine berries and sugar and mix well.
    2. 2
      Stir in lemon juice.
    3. 3
      Run berries through blender or food processor briefly to break them up.
    4. 4
      Melt butter in a saucepan and blend in flour.
    5. 5
      Add cream cheese and milk all at once and immediately stir vigorously over moderate heat.
    6. 6
      Continue to cook until thickened, stirring frequently to create a sauce-like consistency, although it will stay a bit thin.
    7. 7
      Cool, stirring occasionally. Chill.
    8. 8
      Just before serving, stir berries gradually into the sauce.

    Browse Our Top Bisques/Cream Soups Recipes

    Ratings & Reviews:

    • on May 15, 2009

      55

      Made as a prize for the *Best of 2008* game ~ While I am esp fond of chilled fruit soups & bisques, my DH does not normally share my passion for them ~ BUT I found a way to chg his mind w/creative use of your recipe. I made a full recipe as written except for using frozen strawberries. To serve, I ladled the soup around a scoop of vanilla frozen yoghurt & sprinkled a bit of nutmeg over it. DH was in heaven & even suggested the combo would make a great milk shake. I fear I may have created a *strawberry bisque shake* monster. Thx for sharing this recipe w/us. :-)

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 25, 2008

      55

      Oh my goodness!!!! This is delicious! And so pretty! Very refreshing, and fruity. I made mine with fresh strawberries. I will be making this again. Thank you for posting... made for "Think Pink" in honor of Breast Cancer Awareness Month 2008.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 21, 2008

      55

      I really like bisques of any kind and this is no exception. I was expecting it to be a little more sweet, but I was pleasantly surprised to find it refreshingly fruity. Made for Fall PAC 2008. Thanks Starrynews.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Strawberry or Raspberry Bisque

    Serving Size: 1 (159 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 238.9
     
    Calories from Fat 118
    49%
    Total Fat 13.1 g
    20%
    Saturated Fat 8.0 g
    40%
    Cholesterol 39.7 mg
    13%
    Sodium 118.4 mg
    4%
    Total Carbohydrate 27.4 g
    9%
    Dietary Fiber 2.3 g
    9%
    Sugars 17.8 g
    71%
    Protein 4.8 g
    9%

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