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    You are in: Home / Dessert / Ribbon Jello Recipe
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    Ribbon Jello

    Average Rating:

     5 Total Reviews

    Showing 1-5 of 5

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    • on August 10, 2008

      Made this as a side dessert to go with cake for my grandparents 60th anniversary party. My dad has celiac disease so this was perfect for him. I used berry, lime, and strawberry flavors. Everyone loved it! I think next time I'm going to try to use nonfat milk and nonfat/light sour cream. Definitely a keeper!!!

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    • on February 21, 2008

      This is the best jello salad EVER! Thank you for sharing the recipe!

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    • on April 28, 2007

      This is very similar to my recipe except that I use four flavors of Jello and when preparing the Jello, I use 1 cup hot water and 1/2 cup cold water. My kids LOVE this recipe. I like to keep the bowl with the last little bit of white sauce in another bowl of warm water to prevent it from setting prematurely.

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    • on April 27, 2007

      This was very pretty. I used strawberry, orange & lime jello. The flavors blended together perfectly.

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    • on April 19, 2007

      Loved this! thanks for sharing Colorguard Mom...Kitten:)

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    Nutritional Facts for Ribbon Jello

    Serving Size: 1 (141 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 300.8
     
    Calories from Fat 84
    28%
    Total Fat 9.3 g
    14%
    Saturated Fat 5.7 g
    28%
    Cholesterol 20.9 mg
    6%
    Sodium 163.3 mg
    6%
    Total Carbohydrate 39.4 g
    13%
    Dietary Fiber 0.0 g
    0%
    Sugars 37.2 g
    148%
    Protein 16.1 g
    32%
    Detailed Nutrition Values About Nutrition Info
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