Delicious! This is a great, and easy recipe! I have never cooked with rhubarb but have loved it since my grandma made strawberry rhubarb pie. My family adored this!! I made the crumble and then made another half the recipe because I like a lot of crumble, I also added cinnamon and vanilla extract to mine, as well as coconut flakes and flax to just give it a more hearty feel. Thank you for this yummy addition to my spring desserts =)
this recipe is amazing! i have gotten so many compliments on this recipe and several repeat requests. i did however add chopped almonds and cinnamon to the topping, thanks bert!
Delicious and super easy to make! Got rave reviews even from my picky daughter. Will definately make this again.