Pretzel Jello Mold

Submitted by Chef_Heather

"Salty and sweet, an unexpected treat!"

 

• Ready In: 4hrs 10mins
• Ingredients: 9
• Serves: 8

ingredients

• 473.18 ml pretzel crumbs
• 147.86 ml butter, melted
• 59.16 ml sugar
• 340.19 g Cool Whip
• 226.79 g cream cheese
• 236.59 ml sugar
• 170.09 g package strawberry Jell-O gelatin dessert
• 236.59 ml crushed pineapple, drained
• 283.49 g frozen strawberries, thawed

directions

1. Mix pretzel crumbs, butter and sugar in medium bowl.
2. Press into pan.
3. Cook 10 minutes at 350°F.
4. Blend together Cool Whip, cream cheese and sugar, and spread over cooled crust.
5. Dissolve one large package of strawberry Jell-O in 2 cups hot water.
6. Add pineapple and strawberries; Pour into the mold.
7. Chill until firmly set; about 4 hours.