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So rich, so yummy! This is everything fudge should be. It is so creamy and melts in your mouth. There is no question it is peanut butter when you bite into it. When I first poured it into the pan I thought it looked greasy but as it cooled that was not a problem at all. Now to hang on to it until Christmas! Thanks for sharing your recipe. I will be making this one again and again.
Very good! Creamy, melt in your mouth delicious! The only thing I did different was use a smaller pan (7 1/2X11) for thicker pieces. Thanks for sharing your easy recipe for great tasting peanut butter fudge! :) Made for PAC Fall 08
This fudge was a great hit! I used an 18 ounce jar of chunky peanut butter, and the flavor was sensational! It was a bit soft, but storing in the fridge fixed that.
Great fudge! Easy to make and everyone loved it. I did use a smaller pan for thicker pieces. My guests asked for the recipe!