Peach Cobbler Crisp
photo by ABaker52
- Ready In:
- 1hr 20mins
- Ingredients:
- 7
- Serves:
-
4
ingredients
directions
- Mix sliced peaches with 1 cup of sugar and set aside.
- Preheat oven to 350º.
- Put butter in baking dish (about 2 quart) and set in oven to melt butter.
- Make a batter of remaining 1/2 cup sugar, flour, baking powder, salt and milk.
- Pour this mixture over melted butter, but do not stir.
- Put the sugared peaches on top of the batter.
- Do not stir.
- Bake in 350° oven for about 1 hour.
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Reviews
RECIPE SUBMITTED BY
Marie
Fairport, NY
I live in upstate New York. I am retired and now have time to enjoy my children, my grandchildren and great grandchildren.