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    You are in: Home / Dessert / Paula Deen's Orange Brownies Recipe
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    Paula Deen's Orange Brownies

    Total Time:

    Prep Time:

    Cook Time:

    45 mins

    15 mins

    30 mins

    Lorraine of AZ's Note:

    Yummy brownie-textured bars with great orange flavor. And they are frosted, too, for extra orange zing!

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    Ingredients:

    Yield:

    brownies

    Units: US | Metric

    Orange Cream Cheese Frosting

    Directions:

    1. 1
      Preheat oven to 350 degrees F. Grease a 9 x 13-inch pan.
    2. 2
      To make the brownies, stir together flour, granulated sugar, and salt in a bowl. Add butter, eggs, orange extract and orange zest. Using a hand-held electric mixer, beat until well blended.
    3. 3
      Pour batter into prepared pan and bake in preheated oven for 30 minutes, or until light golden brown and set.
    4. 4
      Remove from oven, allow to cool and pierce entire cake with a fork. Spread the Orange Cream Cheese Frosting over completely cooled brownies. Cut into squares.
    5. 5
      To make the frosting, whip the butter and cream cheese together in a large mixing bowl, using a hand-held mixed. Gradually beat in the confectioners' sugar until it is all combined and smooth. Beat in the orange zest and juice. Spread over browwnies.

    Ratings & Reviews:

    • on December 30, 2012

      55

      Wow!! That's all I have to say. Make them for yourself and you will see!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 24, 2009

      55

      These are yummy! I made these to take to a picnic and they almost didn't make it because I couldn't stop sampling them. I didn't have orange extract on hand, so I substituted orange liquor. It turned out perfectly. The recipe tastes more like a cake than brownies-very light and fluffy texture. Only for those with a sweet tooth-very sweet and orange flavor. Definitely making again.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 30, 2009

      55

      This is a really delicious recipe. Piercing the cake with a fork makes the texture very unique and the frosting moistens the brownies more, also. The butter can easily be cut in half by supplementing with a 1/2 c. of applesauce. I love Paula Deen's recipes! Thank you for posting!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (7)

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    Nutritional Facts for Paula Deen's Orange Brownies

    Serving Size: 1 (1811 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 358.3
     
    Calories from Fat 149
    41%
    Total Fat 16.5 g
    25%
    Saturated Fat 10.1 g
    50%
    Cholesterol 85.2 mg
    28%
    Sodium 246.0 mg
    10%
    Total Carbohydrate 50.5 g
    16%
    Dietary Fiber 0.3 g
    1%
    Sugars 42.5 g
    170%
    Protein 3.2 g
    6%

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