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    You are in: Home / Dessert / Oreo Cookie Ice cream Dessert With Homemade Chocolate Topping Recipe
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    Oreo Cookie Ice cream Dessert With Homemade Chocolate Topping

    Total Time:

    Prep Time:

    Cook Time:

    6 hrs 20 mins

    20 mins

    6 hrs

    Chef Doozer's Note:

    This was a big favorite in our house when I was growing up. My mom made it for all of our company during the winter time. It has the most delicious chocolate topping on top which just makes this dessert. You can experiment with different flavors of icecream. I usually stick with vanilla or peppermint (at Christmas time).

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Mix oreos and butter together.
    2. 2
      Pat into a 9 by 13 pan.
    3. 3
      Spread 1/2 gallon of vanilla icecream over the cookie crust.
    4. 4
      Freeze hard (overnight or for several hours).
    5. 5
      Melt the chocolate, butter, salt, evaporated milk, and sugar.
    6. 6
      Cook until thick.
    7. 7
      Drizzle over the icecream layer.
    8. 8
      Refreeze.

    Ratings & Reviews:

    • on September 12, 2007

      55

      A friend served this at canasta the other day. It was DELICIOUS!! The only difference is that she finished it off with a layer of cool whip and a sprinkling of crushed nuts. It is absolutely worth a try.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Oreo Cookie Ice cream Dessert With Homemade Chocolate Topping

    Serving Size: 1 (154 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 453.7
     
    Calories from Fat 230
    50%
    Total Fat 25.6 g
    39%
    Saturated Fat 10.4 g
    52%
    Cholesterol 45.6 mg
    15%
    Sodium 313.7 mg
    13%
    Total Carbohydrate 53.9 g
    17%
    Dietary Fiber 1.9 g
    7%
    Sugars 41.3 g
    165%
    Protein 6.1 g
    12%

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