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    You are in: Home / Dessert / Neutral - A&B Method - Vanilla Ice Cream Recipe
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    Neutral - A&B Method - Vanilla Ice Cream

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    • on March 19, 2006

      The National Health Alliance Against Obesity organization endorses the BioChemical A&B Method® because we believe there is no better or more perfect solution to the health and weight problems of this nation than the breakthrough discovery of the compatibility between food chemistry and body chemistry. The BioChemical A&B Method® will enhance your quality of life by helping you sustain a healthy weight, fight and overcome illnesses, increase your energy level, be pain free…even when elderly, and give you and our children the right to experience general overall good health. Check out our website. Thank you Pauline Chipponeri www.nhaao.com

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    Nutritional Facts for Neutral - A&B Method - Vanilla Ice Cream

    Serving Size: 1 (329 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 1309.9
     
    Calories from Fat 1208
    92%
    Total Fat 134.3 g
    206%
    Saturated Fat 61.3 g
    306%
    Cholesterol 703.6 mg
    234%
    Sodium 106.4 mg
    4%
    Total Carbohydrate 16.4 g
    5%
    Dietary Fiber 3.9 g
    15%
    Sugars 2.6 g
    10%
    Protein 18.6 g
    37%

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