Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Dessert / Mini Doughnut Cupcakes Recipe
    Lost? Site Map

    Mini Doughnut Cupcakes

    Mini Doughnut Cupcakes. Photo by Boomette

    1/4 Photos of Mini Doughnut Cupcakes

    more photos

    Total Time:

    Prep Time:

    Cook Time:

    22 mins

    10 mins

    12 mins

    Crafty Lady 13's Note:

    Mini cupcakes that taste like cinnamon sugar doughnuts

    • Save to Recipe Box

    • Add to Shopping List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 350 degrees F. Grease and flour 24 minit (1 3/4 inch) muffin pan cups. Combine sugar and cinnamon in small bowl.
    2. 2
      Mix cake mix, water, oil and eggs according to package directions, stir nutmeg into batter. Fill prepared muffing cups two-thirds full.
    3. 3
      Bake about 12 minutes or until lightly browned and toothpick inserted into centers come out clean.
    4. 4
      Remove cupcakes from pans. Roll warm cupcakes in sugar mixture until completely coated.
    5. 5
      Save any remaining cinnamon-sugar mixture from this recipe to sprinkle on toast or pancakes.

    Browse Our Top < 30 Mins Recipes

    Ratings & Reviews:

    • on January 24, 2012

      45

      The dough was very thick. And I could have filled more than 24 mini cupcakes. So they were bigger than supposed. They were moist and the taste was great. It was hard to dip them in the cinnamon-sugar mixture. It would have been better to dip them in melted butter and then in the sugar. Thanks Crafty Lady :) Made for the Australian Swap for January 2012

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 23, 2009

      45

      I made this recipe on 5/21/09 for the " Taste Of Yellow " event. Just like Bev, I too found the batter to be very thick.I used my cookie scoop to measure out the batter, and that seemed to do the trick. For some unknown reason, the amount of cup cakes came out to 32. But, that's o.k. just more for me to enjoy :). It was very hard to roll them in the cinnamon sugar, so I just turned them upside down and did the tops.The taste of these " little gems " were good warm, but as they cooled down the taste was just o.k.. Thanks for posting and, "Keep Smiling :) "

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 27, 2009

      55

      Oh....these are so good. And, especially right from the oven. The nutmeg does add a nice touch to the taste of the donut-cupcake. Just like the donut-holes you get at the grocery. Thanks Glo!!! Made for Phototag~

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (4)

    Advertisement

    Nutritional Facts for Mini Doughnut Cupcakes

    Serving Size: 1 (42 g)

    Servings Per Recipe: 24

    Amount Per Serving
    % Daily Value
    Calories 176.4
     
    Calories from Fat 69
    39%
    Total Fat 7.7 g
    11%
    Saturated Fat 1.2 g
    6%
    Cholesterol 23.6 mg
    7%
    Sodium 150.9 mg
    6%
    Total Carbohydrate 25.5 g
    8%
    Dietary Fiber 0.3 g
    1%
    Sugars 17.7 g
    71%
    Protein 1.7 g
    3%

    Ideas from Food.com

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites