Low Fat Ice Cream Sandwiches

"A very easy frozen snack or dessert! Great for sweet tooth dieters and/or calorie and fat conscious individuals."
 
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photo by Marsha D. photo by Marsha D.
photo by Marsha D.
Ready In:
10mins
Ingredients:
2
Serves:
12
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ingredients

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directions

  • Spread 2 Tbsp Cool Whip on 12 of the graham cracker squares and top with remaining graham cracker squares to make a"sandwich".
  • Wrap individually in wax paper, place into ziploc freezer bags and freeze.
  • Grab out of freezer and eat as a snack or dessert.
  • Discard after one week.

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Reviews

  1. Thanks for the great idea. I didn't have any grahm wafers, so I used large, round chocolate cookies. Soooo good! Next time I'll use the grahm wafers to make them lower in fat. Thanks.
     
  2. Discard after one week? Nothing left to discard! These are awesome little treats that will satisfy your sweet tooth. Being a WW member, I plan on making these ALOT. Even my kids love 'em and have no idea how low-cal they are. Better for all of us! Thanks!!
     
  3. These are terrific. You'd sware these are the real thing. Loved 'em!
     
  4. I made these for my toddler mixing the cool whip with low-fat raspberry yogurt! DELISH! :) Thanks for sharing it too.
     
  5. I love these! I used Cool Whip Lite and Low Fat Graham Crackers. I'll be making these alot, especially during the summertime! Thanks!
     
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RECIPE SUBMITTED BY

Welcome! I joined this website in 2001, as a new wife and Mom of a 1 y/o and I was 28 yrs old and did not know about cooking. I found this website cause I searched the web and wanted to find a good recipe for carrots! I found that recipe and so much more here over the years. I learned so much from this website and opened up my eyes to other recipes. I now am 46 y/o. I am now divorced and my then 1 y/o son is now a Marine. I have a wonderful man in my life that loves and appreciates my cooking and I thank this site for all of its help. I still come here for recipes. I hope you like my recipes and your family enjoys them also....there is many here and I love to pass them on.
 
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