Intensely Densely Peanut Butter-Chocolate Ice Cream

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Total Time
6 hrs
0 mins

One of my own creations, this ice cream will satisfy any peanut butter/chocoholic. Prep time includes freezer time.

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  1. Whip the cream until stiff.
  2. Add the sugar and whip again.
  3. Add the eggs one at a time, keep whipping.
  4. Melt the chocolate and add to the cream mixture.
  5. Keep whipping!
  6. Add the peanut butter.
  7. Whip like there's no tomorrow!
  8. Pour into a freezer container.
  9. Freeze for at least 6 hours.
  10. If using an ice cream makers follow the directions that came in the box.