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    You are in: Home / Dessert / Grapes in Sour Cream Recipe
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    Grapes in Sour Cream

    Grapes in Sour Cream. Photo by lets.eat

    1/1 Photo of Grapes in Sour Cream

    Total Time:

    Prep Time:

    Cook Time:

    5 mins

    5 mins

    0 mins

    Miss Erin's Note:

    My dad made this for us once for a quick dessert. It's really great and can be very low fat if you use low-fat sour cream. You can use blueberries too.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Mix the sour cream and brown sugar together.
    2. 2
      Toss with the fruit.

    Ratings & Reviews:

    • on December 27, 2001

      45

      Excellent and easy. I followed the recipe but I would imagine you could substitute almost any fruit for variety. So easy and good. Thank you Erin.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 24, 2010

      55

      This is SO EASY!!! Wowee!! I'm so happy that I came upon this recipe! I will definitely be making this recipe in the future! It's a wonderful summer salad!! Delish!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 06, 2007

      55

      Very refreshing sauce! Added a squeeze of lemon juice. Good with peaches and berries, too.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (12)

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    Nutritional Facts for Grapes in Sour Cream

    Serving Size: 1 (165 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 217.0
     
    Calories from Fat 74
    34%
    Total Fat 8.2 g
    12%
    Saturated Fat 5.0 g
    25%
    Cholesterol 16.9 mg
    5%
    Sodium 28.1 mg
    1%
    Total Carbohydrate 36.7 g
    12%
    Dietary Fiber 1.0 g
    4%
    Sugars 31.8 g
    127%
    Protein 2.0 g
    4%

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