Frosted Pecans
- Ready In:
- 40mins
- Ingredients:
- 6
- Yields:
-
1 pound pecans
ingredients
directions
- Heat oven to 300 degrees.
- Liberally spray a baking sheet with cooking spray, such as Pam.
- Beat egg white and water until foamy, not stiff.
- Stir in pecans to coat.
- Mix salt, sugar and cinnamon together and add to coated pecans.
- Toss pecans until thoroughly coated.
- Place coated pecans on cookie sheet.
- Bake 30-35 minutes, TURNING EVERY 5-6 MINUTES (this is VERY important to the success of the recipe) Remove from oven and stir again before cooling.
Questions & Replies
Got a question?
Share it with the community!
Reviews
RECIPE SUBMITTED BY
WolfpackFan99
United States