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    You are in: Home / Dessert / Fast and Easy Corn Flake Candy Recipe
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    Fast and Easy Corn Flake Candy

    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    5 mins

    5 mins

    chefjess819's Note:

    this recipe is super simple to make and only uses one pan. I almost have to double my batch just to keep some around for more than a day. the peanut butter mixture is almost like a taffy. very tasty all on its own.

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    Units: US | Metric


    1. 1
      Combine sugar and corn syrup in a dutch oven.
    2. 2
      Bring to a boil.
    3. 3
      Remove from heat.
    4. 4
      Stir in peanut butter.
    5. 5
      Add corn flakes and stir until all are coated with syrup mixture.
    6. 6
      Drop by tablespoon onto waxed paper.
    7. 7
      *you can add 1 tsp of vanilla for a slightly different flavor.
    8. 8
      *or you can spread the mix out into a 13 x 9 dish and cut into squares.

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    Ratings & Reviews:

    • on October 05, 2009


      I had this recipe for a long time and then it mysteriously disappeared. I was so sad! I was thrilled to find it again here. Very yummy recipe! For a delicious variation, you can sprinkle chocolate chips on top after you spread it in the cake pan. When the chips are shiny, spread them across the candy before cutting into squares. Yummy!!

      person found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Fast and Easy Corn Flake Candy

    Serving Size: 1 (1031 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 176.7
    Calories from Fat 61
    Total Fat 6.8 g
    Saturated Fat 1.4 g
    Cholesterol 0.0 mg
    Sodium 121.1 mg
    Total Carbohydrate 27.9 g
    Dietary Fiber 0.9 g
    Sugars 14.1 g
    Protein 3.8 g

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