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    You are in: Home / Dessert / Easy Decadent Truffles Recipe
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    Easy Decadent Truffles

    Average Rating:

     5 Total Reviews

    Showing 1-5 of 5

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    • on February 11, 2007

      Very Yummy! I made coconut flavor with pecan topping, orange flavor with chocolate sprinkles, and peppermint with crushed starlight mints. I couldn't stop eating them! So easy to make! Thanks!

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    • on May 25, 2009

      Easy. Decadent. Heavenly...I am so glad I gave these a try! I only made a half batch to test for a shower I'm throwing, and I couldn't stop eating them. I used flavor oils instead of vanilla, and the butter rum and strawberry ones were the best. I could not taste the cream cheese flavor (I used 1/3 less fat and they were fantastic), they were just so rich and wonderful. I had a little trouble getting pecans to stick, coconut as well, the best coating is the classic--cocoa powder. Thanks so much for sharing this recipe.

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    • on November 18, 2008

      This was an easy recipe. Be sure to roll your truffles in your coating soon after rolling them into balls, otherwise they start to harden and the coconut, nuts, or whatever else you want to coat it with won't stick. They are very easy to make.

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    • on February 14, 2007

      This is the first time I've made truffles that have turned out. These were SO easy! I only had reduced fat cream cheese on hand and was concerned that it wouldn't work, but they turned out great! Plus I think that the reduced fat kind is normally a little softer, so it was all ready to go. I also used 2 cups bittersweet and 1 cup semi-sweet chocolate because I like a darker flavor. I only chilled the dough for a couple minutes before shaping because the mixture sets up pretty well just sitting on the counter. I made coconut flavor rolled in coconut, almond flavor rolled in pecans, almond flavor rolled in cocoa, vanilla flavor rolled in Heath toffee bits and my personal favorite... vanilla flavor rolled in CINNAMON (this turned out surprisingly well!) This recipe made about 40, 1" very rich, delicious truffles. These would be great to give as gifts. Next time I make these for my husband and I, I will definitely cut the recipe in half or thirds. A couple truffles a piece is plenty!

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    • on June 19, 2006

      I have to agree that this is the easiest recipe yet for truffles and it is quick. Instead of vanilla I have used instant flavored coffees as flavoring. Absolutely delicious! Thanks for posting

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    Nutritional Facts for Easy Decadent Truffles

    Serving Size: 1 (18 g)

    Servings Per Recipe: 60

    Amount Per Serving
    % Daily Value
    Calories 77.0
     
    Calories from Fat 34
    44%
    Total Fat 3.8 g
    5%
    Saturated Fat 2.3 g
    11%
    Cholesterol 4.1 mg
    1%
    Sodium 12.1 mg
    0%
    Total Carbohydrate 11.3 g
    3%
    Dietary Fiber 0.5 g
    2%
    Sugars 10.4 g
    41%
    Protein 0.6 g
    1%
    Detailed Nutrition Values About Nutrition Info
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