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    You are in: Home / Dessert / Damson Plum Pudding Recipe
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    Damson Plum Pudding

    Average Rating:

    2 Total Reviews

    Showing 1-2 of 2

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    • on December 26, 2013

      My son-in-law asked that I prepare plum pudding for Christmas this year, since I've never made it before I searched here for a recipe that looked promising and voila I found a home run in this one. While this may not be what he had in mind, at least according to traditional old time plum pudding, he told me that this was the highlight of the meal - which was an excellent prime rib with all the trimmings my daughter prepared. Thank you Molly53 for posting this and, trust me when I say, I'll be making this again and again as everyone in the family loved it - even my DH who doesn't much care for sweets of any kind.

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    • on July 13, 2008

      I had to use fructose instead of sugar, and make it dairy and wheat free, but even so this was SOOOOO good! What an awesome winter comfort food! Unfortunately the kids loved it too, which meant that there wasn't much left for seconds :P Thanks for this recipe!

      person found this review Helpful. Was this review helpful to you? Yes | No
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    Nutritional Facts for Damson Plum Pudding

    Serving Size: 1 (144 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 561.7
     
    Calories from Fat 200
    35%
    Total Fat 22.2 g
    34%
    Saturated Fat 13.1 g
    65%
    Cholesterol 157.3 mg
    52%
    Sodium 384.9 mg
    16%
    Total Carbohydrate 87.2 g
    29%
    Dietary Fiber 1.0 g
    4%
    Sugars 70.0 g
    280%
    Protein 5.9 g
    11%

    The following items or measurements are not included:

    plum juice

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