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    You are in: Home / Dessert / Creamy Strawberries Recipe
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    Creamy Strawberries

    Creamy Strawberries. Photo by I'mPat

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    Total Time:

    Prep Time:

    Cook Time:

    12 mins

    12 mins

    0 mins

    Tebo's Note:

    Fresh strawberries just can't be beat. This makes an easy and refreshing summertime dessert for a dinner party or a barbeque.

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    Units: US | Metric


    1. 1
      Beat cream until stiff.
    2. 2
      Fold in sour cream, liqueur or OJ concentrate.
    3. 3
      Place berries in individual bowls.
    4. 4
      Spoon cream mixture over top.
    5. 5
      Sprinkle with brown sugar and garnish with mint.

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    Ratings & Reviews:

    • on July 16, 2002


      OHHHHHHHHHHH Tebo!!! Wonderfunnnn Summer dessert!! I used no fat sour cream (but contradicting myself, had real whipped cream!) and Grand Marnier(sp?) liqueur,picked the strawberries in the morning and used fresh mint from my new herb garden. Simple and scrumptious combination of flavours!!! This is a "must have again" dessert.

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    • on August 26, 2002


      This dessert was Nectar of the Gods. It is peak strawberry season here in Australia so will have to take advantage of this recipe while I can. Definite winner.

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    • on August 27, 2013


      A case of YUM YUM all round - I made as parfait and layered the strawberries and cream mix (I did use thickened cream instead of whipped and fresh orange juice [about 3 tablespoons) and we all thoroughly enjoyed, thank you Tebo, made for Name that Ingredient tag game.

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    Read All Reviews (12)


    Nutritional Facts for Creamy Strawberries

    Serving Size: 1 (158 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 143.5
    Calories from Fat 103
    Total Fat 11.4 g
    Saturated Fat 6.7 g
    Cholesterol 37.1 mg
    Sodium 24.0 mg
    Total Carbohydrate 10.2 g
    Dietary Fiber 2.3 g
    Sugars 6.5 g
    Protein 1.6 g

    The following items or measurements are not included:

    orange liqueur

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