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    You are in: Home / Dessert / Cream Cheese Dessert Recipe
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    Cream Cheese Dessert

    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    15 mins

    0 mins

    Mary in OR's Note:

    Quick and easy, make ahead dessert. My favorite! It was sharred by an outstanding bakery in Portland, OR - JaCiva's

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    Units: US | Metric


    1. 1
      Whip cream until stiff and set aside.
    2. 2
      Beat Cream cheese with the confectioners sugar and lime juice until fluffy, then fold in the whipped cream.
    3. 3
      Chill and serve topped with fresh sliced strawberries.
    4. 4
      Note: Once I forgot to get the limes at the store and added vanilla extract instead.
    5. 5
      We liked it just as well, maybe better.

    Ratings & Reviews:

    • on April 18, 2003


      I had a bunch of fresh strawberries yesterday, so went looking for a recipe & spotted this one. It was fabulous!! I used the vanilla as I didn't have any lime juice/limes on hand. Brings a whole new meaning to 'strawberries & cream.' I had the leftovers for breakfast this morning (I must confess, I ate most of it myself last night) & it was even better today!! Thanks for posting... it's a simple, delicious way to use up berries!! I think it would taste great with any fruit/berries.

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    • on April 16, 2003


      Mary, I loved this dessert,I couldn't wait till strawberries came into the markets so I could try it,It was worth waiting for,I didn't have a lime so I tried it with the vanilla. Next time I will try the lime. Thanks so much, Darlene Summers

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    • on May 19, 2007


      This is very, very good, perhaps sinfully good. I love that at the same time it tastes tart and sweet and rich. The lime flavour is wonderful. The store was out of strawberries so I opted for Kiwi and it did the trick just fine! The only thing I will change next time is that I will prepare dessert bowls of fruit and serve them with a nice big dollop of the cream cheese dessert. So, so good. Thanks for posting this recipe.

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    Read All Reviews (8)


    Nutritional Facts for Cream Cheese Dessert

    Serving Size: 1 (116 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 341.4
    Calories from Fat 227
    Total Fat 25.3 g
    Saturated Fat 15.8 g
    Cholesterol 82.7 mg
    Sodium 174.0 mg
    Total Carbohydrate 25.9 g
    Dietary Fiber 0.0 g
    Sugars 22.4 g
    Protein 4.6 g

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