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    You are in: Home / Dessert / Cold Cherry Soup Recipe
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    Cold Cherry Soup

    Average Rating:

     1 Total Reviews

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    • on June 16, 2008

      Delicious, easy to make, and elegant. I'm sure I will make this again, and I will try it without the vinegar. I just have a feeling I would like it even better that way. I used half-and-half instead of cream and I used frozen tart cherries. Wow! This is good! Reviewed for ZWT4.

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    Nutritional Facts for Cold Cherry Soup

    Serving Size: 1 (209 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 176.1
     
    Calories from Fat 100
    57%
    Total Fat 11.1 g
    17%
    Saturated Fat 6.8 g
    34%
    Cholesterol 40.7 mg
    13%
    Sodium 23.5 mg
    0%
    Total Carbohydrate 19.0 g
    6%
    Dietary Fiber 2.0 g
    8%
    Sugars 12.9 g
    51%
    Protein 1.9 g
    3%
    Detailed Nutrition Values About Nutrition Info
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