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These are great! Pretty messy to shape into balls and I had to keep refrigerating them while dipping in chocolate because the toothpick kept slipping out. I used 2 cups chocolate chips instead of baking squares and they turned out great. I took them to a superbowl party and everyone couldn't stop eating them. They do get pretty soft when left out for very long, so I just put out a small amount and stored extras in the fridge refilling when necessary. They are now requested every time my friends throw a party. Next time I think I will try placing an almond in the center before dipping in chocolate - instant Almond Joy. Thanks for the great recipe.
These were really good! They did taste like a rich version of Mounds. Next time I will use more chocolate b/c I was really scraping to cover the last few. They dry out after about two days, so eat them up fast!