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    You are in: Home / Dessert / Christy's Favorite Fudge Recipe
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    Christy's Favorite Fudge

    Christy's Favorite Fudge. Photo by Lvs2Cook

    1/1 Photo of Christy's Favorite Fudge

    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    5 mins

    10 mins

    Braden, Blake and Bren's Mom's Note:

    This has got to be the easiest fudge recipe ever. It has always turned out perfectly! Great for gifts.

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    Ingredients:

    Yield:

    pieces

    Units: US | Metric

    • 1 (12 ounce) bag semi-sweet chocolate chips
    • 1 (12 ounce) bag milk chocolate chips
    • 1 1/3 cups sweetened condensed milk (divided)
    • 2 tablespoons flavored liquid coffee creamer (divided)
    • 2 teaspoons vanilla extract (divided)
    • 1 cup walnuts, chopped (divided) (optional)

    Directions:

    1. 1
      In a saucepan over low heat, melt semi-sweet chocolate chips, 2/3 C sweetened-condensed milk, 1 T coffee creamer, and 1 tsp vanilla.
    2. 2
      Remove from heat.
    3. 3
      Stir in 1/2 C walnuts.
    4. 4
      Spread into 8 x 8 pan.
    5. 5
      In the same saucepan, repeat process with milk chocolate chips, remaining sweetened-condensed milk, creamer, and vanilla.
    6. 6
      Remove from heat.
    7. 7
      Stir in 1/2 C walnuts.
    8. 8
      Spread on top of semi-sweet chocolate.
    9. 9
      Cool.
    10. 10
      Cut into squares.

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    Ratings & Reviews:

    • on March 31, 2009

      55

      Wow! This is so sweet! It's super easy to make and it sets up very nice. I left out the pecans since they are not a favorite of DH. I love that both layers can be made in teh same pan. Be sure to cut into small pieces and have a large glass of milk standing by :) Thanks for posting! Made for PAC Spring 2009.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Christy's Favorite Fudge

    Serving Size: 1 (1243 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 69.3
     
    Calories from Fat 30
    43%
    Total Fat 3.3 g
    5%
    Saturated Fat 1.9 g
    9%
    Cholesterol 3.5 mg
    1%
    Sodium 12.7 mg
    0%
    Total Carbohydrate 9.8 g
    3%
    Dietary Fiber 0.4 g
    1%
    Sugars 9.1 g
    36%
    Protein 1.0 g
    2%

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