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    You are in: Home / Dessert / Chocolate, Peanut Butter and Marshmallows Recipe
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    Chocolate, Peanut Butter and Marshmallows

    Chocolate, Peanut Butter and Marshmallows. Photo by Chef #742955

    1/1 Photo of Chocolate, Peanut Butter and Marshmallows

    Total Time:

    Prep Time:

    Cook Time:

    11 mins

    10 mins

    1 min

    Finally a mom!'s Note:

    My absolute favorite treat ever !!! So easy and quick !

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    Units: US | Metric


    1. 1
      Melt chocolate chips, peanut butter and margarine for about 1 1/2 minutes in the microwave.
    2. 2
      Add marshmallows and mix.
    3. 3
      Pour in a greased 8inch pan and put in fridge for about 2 hours.
    4. 4
      If you need this quick, put in freezer for about 45 minutes.

    Ratings & Reviews:

    • on March 03, 2009


      These definitely taste good and use things readiily available. They're REALLY rich though so I think adding another ingredient, like chex or rice crispies, or even nuts, would help out. You really can't go wrong with peanut butter and chocolate though. :o) Also, if you do the quick freeze method, let them sit for a little to soften the marshmallows. Thanks for the quick and easy recipe!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 27, 2008


      I made these for my DH who is a big chocolate and peanut butter fan. (And he likes marshmallows too.) These were easy to make with ingredients I had on hand and very tasty. I was thinking of trying chunky peanut butter next time but DH said they're great the way they are. Update: Thanks for your changes to the recipe. Just made this again (at DH's request) in the microwave and it worked great. Great recipe.

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Chocolate, Peanut Butter and Marshmallows

    Serving Size: 1 (37 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 251.9
    Calories from Fat 157
    Total Fat 17.4 g
    Saturated Fat 5.7 g
    Cholesterol 0.0 mg
    Sodium 118.5 mg
    Total Carbohydrate 22.9 g
    Dietary Fiber 2.4 g
    Sugars 17.0 g
    Protein 6.3 g

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