Chocolate Ice Cream

"From Confident Cooking. Does not include freezer or churning time."
 
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Ready In:
30mins
Ingredients:
6
Yields:
6 cups
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ingredients

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directions

  • Place cream, milk, sugar and chocolate into the top of a double-boiler or a heatproof bowl set over a pan of simmering water; stir over medium heat until chocolate has melted and sugar has dissolved; remove from heat; cool slightly; whisk in egg yolks and vanilla extract.
  • Pour mixture into ice cream maker and follow manufacturer’s instructions to make ice cream.

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Reviews

  1. YUM! Haven't tried a custard style ice cream until this one, but after reading many indications that it created a silkier ice cream, I decided to try this. SO GLAD I DID! Used Ghiradeli 60% bittersweet chips and a little more milk (maybe a half cup or so)
     
  2. This was really good. I did some substitutes but used this recipe as my base. I used Hershey's cocoa instead of the chocolate squares (used about 1/3 to 1/2 cup and this was great.I didn't put in any chips either. So good. This is my new recipe for chocolate ice cream.
     
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Tweaks

  1. This was really good. I did some substitutes but used this recipe as my base. I used Hershey's cocoa instead of the chocolate squares (used about 1/3 to 1/2 cup and this was great.I didn't put in any chips either. So good. This is my new recipe for chocolate ice cream.
     

RECIPE SUBMITTED BY

<style>body { background: url("http://farm4.static.flickr.com/3639/3512121819_f2f1aaf050.jpg?v=0"); background-repeat: repeat-y; }</style> OK, here goes. I live in Athens, Greece. I moved out here many, many years ago from Ottawa, Canada - so I am blessed in having two wonderful heritages! I suffer from compulsive obsessive behaviour with regard to food and my psychiatrist thought it would be a good idea to find a 'society' where many have the same problem and try to find a cure. So far, I've copied a couple of thousand recipes from this site and my psychiatrist has thrown the towel in and refuses to answer the phone when I call. What did I do wrong? Got 3 kids that keep me on the go - 10 and under at this point (2008) - I may not get round to updating this for a few years, so you'll have to do your own maths. I teach English full-time and Greek Cookery part-time. I would like to make the cooking part of it full-time and the English Grammar part of it part-time. That's all for now.
 
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