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By aviva
on February 16, 2008
Delicous! I couldn't stop eating it! I probably used about 1 cup of mini-chocolate chips. I did not use nuts. I served with Honey Teddy Grahams and Bee-shaped Honey Graham Crackers. I love this size because dipping is so easy and the crackers don't break. Thanks for the idea of forming the ball while the mixture is in plastic wrap. Worked perfectly!
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountBy Chef JenniB
on December 01, 2007
Excellent recipe -the amounts are PERFECT. Thanks for posting this, I plan to use it for a long time!
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountBy drinkmore
on November 24, 2007
Made this for thanksgiving lunch and everybody liked it! Thanks for something different and delicious.
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountBy BeckaBoo
on March 29, 2007
Amazing! I brought it in to work and it was gone before break was over. After mixing, I rolled the ball into chocolate covered toffee bits instead of the pecans. Served with graham cracker sticks.
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountBy littleturtle
on February 15, 2007
There are only 3 of us, so I cut the recipe in half. Easy to make, but I didn't realize how miuch chill time there was when I started this, so I had to refrigerate it overnight and serve it the next day instead. It was good on honey graham crackers and great on cinnamon graham crackers. Thanks for sharing.
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an account
This was awesome!!!! I just LOVED it. I will definatly make this again. Thank you
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountBy Lydia's Mama
on December 23, 2006
This is a great and easy recipe! I first tried this at a family Christmas party a few years back and fell in love with it. It's so easy to make and a great dessert to take to parties and such. A variation is to add the pecans directly to the mixture instead of rolling, and in this case I only use about 1/2 cup of the pecans. Also, this is great on sliced Granny Smith Apples!!
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountBy Jess_WI
on May 29, 2006
Very good, liked by all. Did add a few more chocolate chips than the recipe states, but that's just my preference. Will make again!
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an account
I made this for a Christmas Eve get together. My nephew loved it. I found that kids thought it tasted like chocolate chip cookie dough. I served with Honey Graham, Cinnamon Graham and Chocolate Graham crackers. My nephew (14) called before I made it home and wanted to know if there was any left. Very Good. Will make again.
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountAdvertisement
Serving Size: 1 (66 g)
Servings Per Recipe: 16
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