2 Reviews

Made this as a gift for a friend, and she didn't say anything but WOW. Yeah, and she told me to rate this with ten stars. Like the other reviewer I used honey instead of the syrup and no thermometer, and it worked perfectly. Thanks for sharing this outstanding fudge recipe!
Made for Every Day is a Holiday.

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Mia in Germany April 27, 2011

DELICIOUS! I made these to give away but we did enjoy a few first! I had to make them without the assistance of a candy thermometer but simply following the times specified worked out fine. I couldn't find dried cherries so I used dried cranberries and I used honey in place of the light corn syrup - a Zaar Kitchen Dictionary suggestion for a substitute. Made for PRMR. Thank you for sharing this yummy recipe!

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bluemoon downunder December 22, 2008
Cherry Walnut White Chocolate Fudge