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These are delicious. Very sweet, a special treat. I had both main ingredients on hand left over from the holidays so I thought I'd give these a try. I will make these for special occasions again and again.Thanks for sharing.
You got it correctly! Also try what "Branquinhos" (Little Whites?), the opposite of "Negrinhos" (Little Negroes), made without coconut. When ready roll them in fine sugar. They will get a suttle, very fine crust around them, to die for! Oh, soooooo many childhood memories... :-)
Made for Photo Tag 08. These are so simple and SO yummy! Seriously easy but be careful once that mixture is bubbling its dangerously hot so don't splash yourself with it.Keep it on a slow bubble, and don't stop stirring! LOL