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    You are in: Home / Dessert / Banilla Ice Cream (Raw Food) Recipe
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    Banilla Ice Cream (Raw Food)

    Banilla Ice Cream (Raw Food). Photo by vigilant20

    1/1 Photo of Banilla Ice Cream (Raw Food)

    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    5 mins

    15 mins

    vigilant20's Note:

    This is a delicious raw food frozen treat. Originally seen posted on Gone Raw as part of a banana split recipe.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Requires preparation! Make sure to freeze the bananas ahead of time!
    2. 2
      Add all ingredients to blender and process until smooth. Pour into bowl and put in freezer to set (about 15 minutes works).

    Ratings & Reviews:

    • on January 09, 2014

      55

      I made this tonight,very easy. I watched food network Claire made this.I thought I had everything it called,tried it,yummy! Cut the bananas into 1-inch pieces and freeze. Put the frozen bananas in a food processor and puree. So easy. I used 2 banana,1 tablespoon honey,3 tablespoons peanut butter. You got to try it.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on September 27, 2009

      55

      Absolutely delicious! If you're like me then you'll love this combination. It has the perfect balance of peanut butter to bananas. Before I put it in the freezer I almost at it all. On a side note, I would recommend using a food processor because you'll be blending and scraping for quite a while if you use a blender. This could also be played up with some chopped nuts thrown in. I'll be making this often! Thanks for sharing.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on March 01, 2009

      55

      I'm always looking for good alternatives to the traditional high-calorie, high-fat comfort food. This is perfect! I have no honey or agave nectar, so I just made it with the banana, peanut butter and vanilla. I also omitted the salt, since I had no agave to balance the flavor. I also added a little milk to make it extra creamy. Thank you for this fantastic recipe!

      person found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Banilla Ice Cream (Raw Food)

    Serving Size: 1 (197 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 263.7
     
    Calories from Fat 77
    29%
    Total Fat 8.6 g
    13%
    Saturated Fat 1.8 g
    9%
    Cholesterol 0.0 mg
    0%
    Sodium 230.6 mg
    9%
    Total Carbohydrate 44.0 g
    14%
    Dietary Fiber 5.5 g
    22%
    Sugars 23.6 g
    94%
    Protein 5.9 g
    11%

    The following items or measurements are not included:

    agave nectar

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