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    You are in: Home / Dessert / Bananas With Chocolate Sauce Recipe
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    Bananas With Chocolate Sauce

    Bananas With Chocolate Sauce. Photo by my3beachbabes

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    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    15 mins

    0 mins

    Sage's Note:

    Great recipe I found for the WT 5. Wonderful Old Party Treats to Enjoy from Australia. This recipe is easy to double, triple.

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    Units: US | Metric


    1. 1
      Break chocolate into pieces, put in saucepan with butter, golden syrup and milk.
    2. 2
      Cook over a gentle heat and stir until melted. Remove from heat, stir in cream,
    3. 3
      Peel bananas and cut into chunky slices and put in 2 serving dishes.
    4. 4
      Pour over chocolate sauce.

    Ratings & Reviews:

    • on June 04, 2009


      This was a quick and simple afternoon snack! I made just as posted and it was delicious... Will be making this again! Thanks for posting! Made for ZWT5

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    • on June 04, 2009


      Easy and delicious! I didn't bother with having both milk and cream. I just used half-and-half; it worked out great. For the nuts, I used some mixed nuts I had on hand, namely brazil nuts, cashews and pecans. I didn't cook this stovetop; I did it in the microwave for 30 seconds on high. I didn't overcook it; it was just right. My husband dismisses all fruit unless it's in the form of an apple pie. I thought I'd offer him some nonetheless, and he really liked it. Thanks for a great recipe! ZWT5

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Bananas With Chocolate Sauce

    Serving Size: 1 (169 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 278.5
    Calories from Fat 133
    Total Fat 14.8 g
    Saturated Fat 8.1 g
    Cholesterol 25.7 mg
    Sodium 88.0 mg
    Total Carbohydrate 39.4 g
    Dietary Fiber 4.6 g
    Sugars 17.6 g
    Protein 3.6 g

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