A delicious way to enjoy bananas.
Make and share this Bananas in Coconut Cream recipe from Food.com.
- Peel the bananas then cut into 1/2 inch rounds.
- Melt the butter in a heavy sauce pan, add the spices & stir. Next add the bananas & stir to coat.
- Pour in the coconut cream then simmer on low heat for 5-7 minutes. Serve warm.