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    You are in: Home / Dessert / Banana Split Dessert Recipe
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    Banana Split Dessert

    Total Time:

    Prep Time:

    Cook Time:

    35 mins

    20 mins

    15 mins

    Dolores Richards's Note:

    Rich and creamy. Especially good on a hot evening.

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    Ingredients:

    Serves: 10

    Yield:

    dish

    Units: US | Metric

    Directions:

    1. 1
      Combine graham crackers and butter.
    2. 2
      Line 9 x 13 baking dish with this.
    3. 3
      Beat cream cheese, eggs, and powdered sugar on med for 10 min.
    4. 4
      Pour over crust and bake@ 325 degrees for 15 min.
    5. 5
      Cool completely.
    6. 6
      Layer sliced bananas.
    7. 7
      Then cover with drained pineapple.
    8. 8
      Cover with cool whip Sprinkle with pecans and halved cherries.
    9. 9
      Best refrigerated overnight.

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    Ratings & Reviews:

    • on June 28, 2004

      55

      What a great recipe!! I followed your instruction but I drizzled hot fudge over the whipped topping. I took it to a church function and it was loved by all! A definite keeper!!! Thanks!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on June 16, 2004

      45

      This one tastes great, my mom made it from an old cookbook, but we think it needs another layer of bananas.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on June 25, 2004

      55

      I made two of these this past weekend for a family gathering and they were both gone in no time. This is a wonderful recipe and suited my taste buds as I've been craving a banana split!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (5)

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    Nutritional Facts for Banana Split Dessert

    Serving Size: 1 (173 g)

    Servings Per Recipe: 10

    Amount Per Serving
    % Daily Value
    Calories 575.6
     
    Calories from Fat 352
    61%
    Total Fat 39.1 g
    60%
    Saturated Fat 20.6 g
    103%
    Cholesterol 111.5 mg
    37%
    Sodium 327.7 mg
    13%
    Total Carbohydrate 53.2 g
    17%
    Dietary Fiber 2.1 g
    8%
    Sugars 40.0 g
    160%
    Protein 6.6 g
    13%

    The following items or measurements are not included:

    crushed pineapple

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