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    You are in: Home / Dessert / Banana Nut Bread Trifle Recipe
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    Banana Nut Bread Trifle

    Banana Nut Bread Trifle. Photo by loof

    1/3 Photos of Banana Nut Bread Trifle

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    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    15 mins

    0 mins

    2Bleu's Note:

    Leftover banana bread? Few leftover muffins? Other than frying slices in a buttered saute' pan, this is another great way to use em up.

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    Ingredients:

    Servings:

    Units: US | Metric

    • 3 ounces sugar-free cheesecake pudding mix (1 box)
    • 2 cups 2% low-fat milk
    • 4 cups banana nut bread, cubed into 1-inch squares (or use 3 muffins)
    • 3 ripe bananas, sliced
    • 8 ounces Cool Whip Lite

    Directions:

    1. 1
      Prepare pudding and pie filling according to package directions using the 2 cups of milk.
    2. 2
      Layer half the bread cubes, pudding, banana slices, and Cool Whip in a 2 quart serving bowl. Repeat with remaining ingredients.
    3. 3
      Cover and refrigerate until serving time, but no longer than 24 hours.

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    Ratings & Reviews:

    • on July 07, 2013

      55

      We enjoyed this Banana Nut Bread Trifle. Made homemade banana bread to use in it. It all turned out just wonderful. Thanks for posting this recipe.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 30, 2009

      55

      I very seldom seem to have any leftover food around here (not for very long, anyway) so I bought some muffins just for this recipe! Believe me, another time I'll make a large batch of banana bread AND have this recipe ready to make again! Still, even with the purchased muffins, this dessert turned out JUST GREAT & I particularly enjoyed the use of the cheesecake pudding mix! I do love your desserts! [Tagged, made & reviewed in Please Review My Recipe]

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 08, 2009

      55

      Yum - what a great sweet treat! Gotta admit, I didn't wait for leftover banana bread to make this - I used a couple of store-bought banana-nut muffins :) ! The cheesecake pudding was great with this. I scaled the recipe down and made mine as individual servings. Great idea - thanks for posting this recipe!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Banana Nut Bread Trifle

    Serving Size: 1 (178 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 177.8
     
    Calories from Fat 60
    34%
    Total Fat 6.7 g
    10%
    Saturated Fat 5.3 g
    26%
    Cholesterol 7.2 mg
    2%
    Sodium 66.0 mg
    2%
    Total Carbohydrate 26.3 g
    8%
    Dietary Fiber 1.5 g
    6%
    Sugars 20.2 g
    81%
    Protein 4.4 g
    8%

    The following items or measurements are not included:

    sugar-free cheesecake pudding mix

    banana nut bread

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