Balsamic-Honey Grilled Peaches With Feta

"Made this up when we were grilling and had an abundance of peaches. Delicious!!! The feta adds a nice tang to balance with the sweetness of the peaches. Leave off the feta if you don't like it, or substitute bleu cheese."
 
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Ready In:
20mins
Ingredients:
4
Yields:
8 halves
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ingredients

  • 4 peaches
  • 12 cup honey
  • 18 cup balsamic vinegar
  • 14 cup crumbled feta cheese
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directions

  • Halve peaches and remove pit.
  • Mix honey and balsamic together well.
  • Place peaches cut side down on heated grill.
  • Grill until starting to turn tender and nice grill marks appear.
  • Turn over.
  • Brush top liberally with honey-balsamic glaze.
  • Continue grilling until peaches are tender. Brushing with more glaze if desired.
  • Immediately add crumbled feta to center of peaches.
  • Serve warm.

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Reviews

  1. Amazing so yummy served this with mint leaves grated dark choc and Sarah lee French vanilla ice cream.........best dessert in a long time especially after eating Moroccan lamb strips yum !
     
  2. We loved this dish and it was a wonderful way to top off our bbq supper
     
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