5 Reviews

Very quick, easy and delicious! It was better when chilled but that's a personal choice. It's a keeper!!

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V'nut-Beyond Redemption March 03, 2004

Delicious warm & gooey dessert. These are like gooey, soft fudgey brownies. Mine needed an extra 10 minutes baking time. I will make these again.

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HeatherFeather March 22, 2004

Yum! Very tasty and very easy to throw together. I also prefer it chilled, but it wasn't too shabby warm!(= I had to used margarine and omitted the pecans, but other than that made it as directed! Very good and I will be making it again!

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~cbw~ March 09, 2004

My family has been making this recipe for ove 50 years. It is susposed to be more like a custard. I have never seen anyone be able to slice like a brownie! We have one rule we pass on to anyone making this dish. You never, ever, refrigrate baked fudge!!!

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jkrrangercreek December 25, 2008

This has a great chocolatey taste and it's very chewy - more like brownie. Easy to put together. Mine took more than 45 minutes though. It's great warm or chilled. I added almonds. Great recipe which I will surely make again.

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Sunbeam March 28, 2004
Baked Fudge