Recipe Sifter

  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition

Select () or exclude () categories to narrow your recipe search.


As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Dessert / Apple Strawberry Salsa Recipe
    Lost? Site Map

    Apple Strawberry Salsa

    Apple Strawberry Salsa. Photo by jonesies

    1/2 Photos of Apple Strawberry Salsa

    more photos

    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    15 mins

    0 mins

    Stargazer Lily's Note:

    I use this as a great way to get fruits into my diet. Sometimes over a scoop of frozen fat free cool whip...sometimes scooped with fat free/low cal nilla wafers! Very yummy

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note



    Units: US | Metric


    1. 1
      Peel and quarter all fruits. Place in chopper (or food processor) and chop until the consistency of salsa.
    2. 2
      Add Splenda and strawberry jam and blend together.
    3. 3
    4. 4
      Serve over scoop of frozen fat free cool whip or as a "dip" with fat free/low cal Nilla Wafers.

    Ratings & Reviews:

    • on June 30, 2008


      Yummy! But the kids wouldn't touch it, even when I served it with Nilla Wafers and Cool Whip! I however was eating it straight out of the dish :)

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 06, 2008


      This is fantastic. I didn't end up putting this in a food processor, I just cut the fruit up to the size I wanted. I'm eating this with a spoon!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 26, 2007


      This is a FAB recipe!! I made with frozen strawberries (didn't want to pay $4.00 per pint), so I ended up using a little less than the cup. I added another apple to make up the bulk. Used my mini-chopper and served with homemade cinammon sugar pitas. By the time the pitas were done baking, I had the salsa made. I have to say, we didn't make it to the refrigeration stage! I used Smucker's Simply Fruit for the jam. I also omitted the Splenda altofether. I have found my new favorite healthy snack!! Thank you so much for posting this winner!

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Apple Strawberry Salsa

    Serving Size: 1 (131 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 78.2
    Calories from Fat 2
    Total Fat 0.3 g
    Saturated Fat 0.0 g
    Cholesterol 0.0 mg
    Sodium 4.4 mg
    Total Carbohydrate 19.7 g
    Dietary Fiber 2.6 g
    Sugars 13.7 g
    Protein 0.6 g

    Ideas from

    Advertisement Network of Sites

    • Mexican Recipes
    • Chinese Recipes
    • Australian Recipes
    • Breakfast Recipes
    • Greek Recipes
    • Restaurant Recipes
    • Italian Recipes
    • Christmas Recipes
    • Thanksgiving Recipes
    • Southern Recipes
    • Dessert Recipes
    • Deep Fried Recipes
    • Thai Recipes
    • Low Cholesterol Recipes
    • Indian Recipes
    • Healthy Recipes
    • Meatloaf Recipes